Dizzy Pig BBQ - Swamp Venom Rub 226g
Headquartered in Manassas, Virginia, the Dizzy Pig Barbecue Company was founded in 2002 and offers the absolute tastiest, all-natural seasonings, hand blended with only the freshest, highest-quality ingredients. Dizzy Pig seasonings contain no gluten or MSG and can be found at over 700 local retailers throughout the U.S. and in Canada, Europe and Singapore. These are the seasonings that best cooks reach for regularly!
'Swamp Venom' is all about the South, and goes very well on traditional BBQ cuts like ribs, chicken, pork shoulder, whole hog, brisket and steaks. It also works well on fish, pork tenderloins, pork chops, nuts, sausage, and is a really nice addition to a pot of chili.
Based on influences all across the South from New Mexico to Alabama, 'Swamp Venom' has a punch of heat enhanced by a mix of deep south herbs, chilies and spices. This is a spicy rub!